Home Any Degree NIFTEM Food Department Recruitment 2025 | Salary Rs 45000 to 67000 | Apply Online

NIFTEM Food Department Recruitment 2025 | Salary Rs 45000 to 67000 | Apply Online

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NIFTEM Food Department Recruitment 2025 | Salary Rs 45000 to 67000 | Apply Online

NIFTEM Food Department Recruitment 2025 | Salary Rs 45000 to 67000 | Last Date – 05/03/25 | Central Govt Jobs 2025

Organization NameNIFTEM Thanjavur
Job CategoryCentral Govt Jobs
Job TypeContract
Total Posts19
Job LocationThanjavur
EligibilityAll Over India
Start Date12-02-25
End Date05-03-25

Ministry of Food Industries Jobs 2025 Officially Released this Notification. NIFTEM Thanjavur Officials are inviting applications from the eligible and interested candidate. Central Govt Jobs 2025 Educational Qualification, Age Limit, Salary, Selection Process, How to Apply…etc

https://fresherslike.com/tamilnadu-government-jobs/

Post Name

1. Research Associate (RA) – 02 Posts
2. Senior Research Fellow (SRF) – 11 Posts
3. Young Professional (IT/ Automation) – 02 Posts
4. Young Professional (Technical Assistance) – 03 Posts
5. Food Analyst  – 01 Post

Educational Qualification

1. Research Associate (RA)
Ph.D in Food Process Engineering/ Food Technology/ Agricultural Processing/Food Process Technology/Food Safety Quality & Quality Assurance/ Food Science/ Food Science and Technology/ Food Science and Nutrition/ Food and Nutrition/ Processing and Food Engineering/ Biotechnology/Food Technology and Management/ Food Process Engineering and Management/ Food Plant Operations and Management/ Food Safety and Quality Management / Food Supply Chain Management/ Post Harvest Technology/Nanotechnology
(or)
Master’s degree in any of the above disciplines with 4/5 years of Bachelor’s degree having 1st division or 60% marks or equivalent overall grade point average, with at least three years of research experience as evidenced from Fellowship/ Associateship/ Training/ other engagements and one research paper in Science Citation Index (SCI) / NAAS rated (>4.0) Journal as per OM SR/S9/Z09/2018 of DST dated.30.01.2019
2. Senior Research Fellow (SRF)
M.Tech / M.Sc. / Ph.D degree (4 yrs of UG + 2 yrs of PG) in Food Process Engineering/ Food Technology/ Food Process Technology/Food Safety Quality & Quality Assurance/Processing and Food Engineering/ Agricultural Processing/ Food Science/ Food Science and Technology/ Food Science and Nutrition/ Food and Nutrition/ Chemical Engineering/ Biotechnology/ Packaging Technology/ Plastic Technology/ Chemistry/ Analytical Chemistry/ Biochemistry/ Food Chemistry/ Microbiology/ Food Technology and Management/ Food Process Engineering and Management/ Food Plant Operations and Management/ Food Safety and Quality Management / Food Supply Chain Management/ Post Harvest Technology/ Food & Nutrition/ Nanotechnology/ Dairy Technology. (or) M.Sc. degree (3 years of UG + 2 years of PG) in the above disciplines with NET and 2 years of research experience (or) Ph.D. in the above disciplines.
3. Young Professional (IT/ Automation)
BE or BTech Graduates with at least 60 % marks in Information Technology/ Computer Science/Computer Engineering/Electronics/Electrical & Electronics/ Electronics and Communication Engineering/ Artificial Intelligence/Computer Graphics with four years’ experience in the relevant field (or) Master’s in Computer Applications/ Information Technology with two years’ experience in the relevant field
Desirable Qualification: Candidate Should have the Expertise in
•  ASP.NET 2019
•  NET Framework 4.5
•  ASP.NET core (MVC)
•  MS SQL Server standard edition
•  SQL server Version: 13.0.1742.0
•  SQL server collation: Latin1_General_CI_AI
•  Additional knowledge of Android development and MongoDB. Also, the candidate should have demonstrated adequate experience in handling Computer related hardware and software services/Campus networking services/ ERP Solutions.
4. Young Professional (Technical Assistance)
M.Tech (or) M.Sc. degree (4 yrs of UG + 2 yrs of PG) in Food Process Engineering/ Food Technology/ Food Process Technology/Food Safety Quality & Quality Assurance/Processing and Food Engineering/ Agricultural Processing/ Food Science/ Food Science and Technology/ Food Science and Nutrition/ Food and Nutrition/ Chemical Engineering/ Biotechnology/ Packaging Technology/ Plastic Technology/ Chemistry/ Analytical Chemistry/ Biochemistry/ Food Chemistry/ Microbiology/ Food Technology and Management/ Food Process Engineering and Management/ Food Plant Operations and Management/ Food Safety and Quality Management / Food Supply Chain Management/ Post Harvest Technology/ Food & Nutrition/ Nanotechnology/ Dairy Technology with two years of working experience (or) Four years of undergraduate Degree in any subject and MBA (Full-time) with two years of working experience
Desirable:
1. Proficient in spoken and written English with good communication skills
2. Good knowledge of computer applications and familiarity with office automation software’s.
5. Food Analyst – Ph.D. in Analytical Chemistry/ Organic Chemistry/ Biochemistry/ Microbiology/ Food Chemistry/ Biotechnology/ Molecular Biology with 5 years’ relevant experience with minimum 2years of experience in Operating Hi-Tech equipment’s like GC-MS, FTIR, UHPLC, ICP-OES/MS etc. Preference will be given to the candidate having significant contribution in NABL accreditation or Lab establishment etc.
1. Research Associate (RA) – 40 years for men and 45 years for women
2. Senior Research Fellow (SRF) – 35 years for men and 40 years for women
3. Young Professional – Maximum age 45 years
4. Food Analyst – Not Exceeding 52 Years

Salary Details

Check Posting wise salary in Official Notification

1. Research Associate (RA) – Rs. 61,000/- per month + HRA (for Master Degree holders) & Rs. 67,000/- per month + HRA (for Ph.D)
2. Senior Research Fellow (SRF) – Rs. 42000 + HRA as applicable
3. Young Professional –Rs.45,000/- (Fixed) Consolidated Emolument
4. Food Analyst – Rs. 60,000/- (Consolidated)

Selection Process

Written exam
Interview

Application Fees

SC/ST/PWD/Women Candidates  – Nil
Other Candidates  – Rs.500/-

Important Date

Starting Date of the Application – 12-02-2025
End Date of the Application – 05-03-2025

How to Apply NIFTEM Food Department Recruitment 2024

Interested candidates must register and submit online applications at https://rectt.bsf.gov.in/. ONLINE REGISTRATION shall commence at 12.02.25 and will close at 05.03.2025

NIFTEM Food Department Recruitment 2025 Official Notification and Application

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Notification Pdf – Click here
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